Tonadita Butter

There are butters, and then there's the butter you still think about months later. Tonadita is Argentina's beloved butter — rich, creamy, and famous well beyond Argentina's borders. Many of our customers first tasted it somewhere unexpected: on a cruise ship. Then they came home, searched for it, and found us.

It's our #1 best seller for a reason. Made in the Argentine tradition, Tonadita has the deep, clean flavor that makes everything from morning toast to empanada dough taste better. We stock it salted and unsalted, in singles and value 3-packs.

Every order ships refrigerated in insulated packaging — the same careful cold packing we use for all our perishables.

Shop Tonadita: Salted 8oz | Salted 3-pack | Unsalted 8oz | Unsalted 3-pack

Manteca Tonadita

Hay mantecas, y después está la manteca que seguís recordando meses después. Tonadita es la manteca querida de Argentina — cremosa, rica y famosa mucho más allá de sus fronteras. Muchos de nuestros clientes la probaron por primera vez en un lugar inesperado: en un crucero. Después volvieron a casa, la buscaron y nos encontraron.

Es nuestro producto más vendido, y con razón. De tradición argentina, con ese sabor profundo que mejora desde la tostada de la mañana hasta la masa de empanadas. La tenemos con sal y sin sal, en unidades y en packs económicos de 3.

Cada pedido viaja refrigerado en empaque aislado, con el mismo cuidado que usamos para todos nuestros perecederos.

Frequently Asked Questions

What is Tonadita butter?
Argentina's most beloved butter brand — and our single best-selling product, online and in our Chino, CA store.

Why do I know it from a cruise?
Tonadita is served on cruise ships. Passengers taste it onboard, then search for it when they get home. You're not the first — and you won't be the last.

Salted or unsalted?
Salted for the table, unsalted for baking and cooking. Most first-time buyers start with the salted 3-pack.

How does it ship?
Refrigerated, in insulated packaging with cold packs. Perishable orders ship Monday (sometimes Tuesday) so nothing sits in a warehouse over the weekend.