Venezuelan Pabellón Empanadas bring together some of the most beloved flavors in Venezuelan cuisine in one incredible bite. Filled with the classic combination of shredded beef, sweet plantains, black beans, and cheese, they taste like a homemade Sunday lunch wrapped inside a crispy golden empanada.

At Latimex Market, Pabellón is one of the dishes Venezuelan customers talk about most because it represents the heart of Venezuelan cooking. These empanadas take the flavors of the country's national dish and wrap them inside a traditional corn crust, creating a snack that's both comforting and unforgettable.

• Venezuelan Pabellón Empanada — Traditional Venezuelan-style empanada filled with shredded beef, sweet plantains, black beans, and cheese.
• Inspired by Venezuela's national dish — Pabellón Criollo is one of the most iconic meals in Venezuela, loved for its perfect balance of savory and sweet flavors.
• Authentic corn dough crust — Made with traditional corn dough that becomes golden and crispy when heated.
• A perfect balance of flavors — Tender beef, creamy beans, sweet plantains, and melted cheese create a rich and satisfying filling.
• Perfect for meals or snacks — Great for breakfast, lunch, dinner, or whenever you're craving a taste of home.
• Easy to heat and serve — Simply bake, air fry, or heat until hot and crispy.
• A true taste of Venezuela — Many of my customers say Pabellón is one of the first dishes they think about when they miss home.

Shipping note: This item is shipped frozen to maintain quality. Frozen and refrigerated items ship Monday and Tuesday only from my California store to help ensure they arrive in excellent condition.

Pairs perfectly with guasacaca, garlic sauce, Malta Polar, or other Venezuelan favorites we carry at Latimex Market.