Inca’s Food Maíz Cancha (Dried Corn Cancha) - 425g

Precio: $6.59
Precio: $6.59

No Peruvian table feels complete without a bowl of crispy cancha. Inca’s Food Maíz Cancha lets you prepare this beloved toasted corn at home, bringing the authentic crunch that's served alongside ceviche, soups, and countless traditional meals.

At Latimex Market, one of the pantry staples I always recommend is Inca’s Food Maíz Cancha. These premium dried corn kernels are used to make cancha, Peru's famous toasted corn snack. With its irresistible crunch and rich, nutty flavor, cancha is the perfect accompaniment to many Peruvian dishes or simply enjoyed on its own as a wholesome snack.

  • Inca’s Food Maíz Cancha (Dried Corn Cancha) — Premium dried corn kernels specially selected for preparing authentic Peruvian toasted corn.
  • A Peruvian Tradition — Cancha is served throughout Peru alongside classics like ceviche, papa a la huancaína, soups, stews, and grilled meats, adding the perfect crunchy side.
  • Easy to Prepare — Toast the kernels in a little oil until golden and crispy, then season with salt for a simple, authentic Peruvian snack.
  • Rich, Nutty Flavor — Delivers the signature hearty crunch and toasted taste that makes cancha a favorite at family meals and celebrations.
  • Versatile Pantry Staple — Enjoy it as a snack, serve it as a side dish, or use it to add texture and flavor to salads and appetizers.
  • 425g Package — A convenient size for family meals, entertaining, or keeping your pantry stocked with an essential Peruvian ingredient.
  • A Taste of Home — Many of my Peruvian customers tell me they always have cancha in the pantry because it's a must-have for serving with ceviche and so many traditional recipes.
  • Trusted Inca’s Food Brand — A respected name known for bringing authentic Peruvian ingredients and pantry staples to kitchens around the world.

Shipping Note: This shelf-stable item ships any day of the week and is easy to add to any pantry order.

Try It With: Pair it with Inca’s Food Choclo, Ají Amarillo, Huancaína Sauce Mix, Rocoto Peppers, or serve alongside homemade ceviche, grilled meats, and traditional Peruvian dishes.