Itambé Crème de Leite is one of those ingredients Brazilian families always keep in the kitchen because it works in both sweet and savory recipes. Creamy, smooth, and versatile, it’s the kind of product my customers use for everything from stroganoff to homemade desserts.

If you cook Brazilian food at home, crème de leite is a must-have pantry staple. Itambé Crème de Leite adds richness and smooth texture to sauces, desserts, pasta dishes, and traditional recipes people grew up eating with family.

• Itambé Crème de Leite — Smooth Brazilian-style table cream perfect for cooking, baking, and desserts.
• Essential for Brazilian Recipes — Commonly used in stroganoff, mousses, sauces, cakes, pies, and homemade sweets.
• Rich & Creamy Texture — Adds smooth consistency and balanced creaminess to both savory and sweet dishes.
• Versatile Kitchen Staple — Great for pasta sauces, desserts, soups, fillings, and quick homemade meals.
• Trusted Itambé Brand — A familiar dairy brand many Brazilian customers recognize from everyday cooking back home.

This product is shelf-stable and ships any day of the week. I recommend pairing it with sweetened condensed milk, chocolate powders, pasta, or Brazilian dessert ingredients from our pantry collection.