Yoki Canjica Cristal is one of those ingredients that brings Brazilian family traditions straight into the kitchen. My customers use it to make warm, creamy canjica during Festa Junina season, but honestly, many of them enjoy it year-round whenever they want a comforting homemade dessert that tastes like home.

At Latimex Market, Yoki products are always popular with my Brazilian customers because they grew up cooking with them. Canjica Cristal is the white hominy used to make one of Brazil’s most comforting traditional desserts — creamy canjica with milk, cinnamon, coconut, and condensed milk.

• Yoki Canjica Cristal (White Hominy) — Traditional Brazilian white hominy corn used to prepare classic canjica recipes and other homemade desserts.
• Perfect for Festa Junina recipes — A staple ingredient during Brazilian winter celebrations and family gatherings. Many customers tell me the smell alone brings back memories of home.
• Versatile and easy to prepare — Cook it slowly with milk, sugar, cinnamon, coconut milk, or condensed milk for a rich and comforting dessert.
• Trusted Yoki brand — Yoki is one of the brands Brazilian families know and use regularly for pantry staples and traditional recipes.
• 400g package — Great size for making a family batch to share during holidays, parties, or weekend dinners.
• Shelf-stable pantry item — No refrigeration needed, and it ships any day of the week.

Shipping note: This item is shelf-stable and ships nationwide any day from my California store.

I always recommend pairing this with Leite Moça condensed milk, Nestlé Creme de Leite, coconut milk, or Brazilian cinnamon for the full homemade canjica experience.