Amafil Polvilho Doce is one of those essential ingredients my Brazilian customers always keep in the pantry for homemade pão de queijo and traditional baked recipes. It’s the kind of product that turns simple ingredients into the comforting foods many people grew up eating back home.

At Latimex Market, polvilho is one of the ingredients customers ask for constantly because it’s used in so many classic Brazilian recipes. Amafil Polvilho Doce gives baked goods that soft texture and light chew that Brazilian cooking is known for.

• Amafil Polvilho Doce (Sweet Manioc Starch) — Traditional Brazilian sweet cassava starch used for pão de queijo, baking, and homemade recipes.
• Perfect for pão de queijo — A key ingredient for making soft, chewy Brazilian cheese bread at home.
• Versatile pantry staple — Great for breads, biscuits, cakes, cookies, and traditional Brazilian recipes that call for manioc starch.
• Light texture and smooth consistency — Helps create soft baked goods with the familiar texture many Brazilian families love.
• Trusted Amafil quality — Amafil is a well-known Brazilian brand for cassava products and traditional pantry ingredients.
• 1kg family-size package — Great for regular baking, homemade snacks, and keeping stocked in the kitchen.
• Naturally gluten-free ingredient — Made from cassava root and commonly used as a wheat-free baking alternative.
• Shelf-stable and easy to store — No refrigeration needed, and it ships any day of the week.

Shipping note: This item is shelf-stable and ships nationwide any day from my California store.

Pairs perfectly with Brazilian cheese, coffee, condensed milk, or other baking staples we carry at Latimex Market.