Goya Pork Pasteles are one of those holiday foods my Caribbean customers instantly connect with family gatherings, music in the kitchen, and long weekends cooking together. Warm, savory, and wrapped the traditional way, they bring the flavor of homemade pasteles without spending hours preparing them from scratch.

Goya Pork Pasteles are traditional Caribbean-style pasteles filled with seasoned pork and wrapped in plantain and masa dough for the comforting flavor many families grew up with during holidays and special occasions.

• Goya Pork Pasteles — Traditional pork-filled pasteles made with seasoned masa and wrapped the classic Caribbean way.
• Classic Holiday Tradition — Pasteles are a staple in many Puerto Rican and Caribbean homes, especially during Christmas and family celebrations. My customers always say the smell alone brings back memories.
• Rich Savory Flavor — The seasoned pork filling combined with the soft masa creates the comforting homemade taste people look for.
• Convenient and Easy to Prepare — Great for enjoying traditional pasteles without spending all day preparing them from scratch.
• Perfect Family Meal — Serve with arroz con gandules, hot sauce, avocado, or simple sides for a comforting Caribbean-style dinner.

This is a frozen product and ships Monday–Tuesday only to help maintain freshness during transit.

I also recommend pairing these with sofrito, arroz con gandules, Caribbean hot sauces, or other Latin comfort foods from our shop.