Traditional Peruvian cooking is built on simple ingredients that have nourished families for generations. Inca’s Food Trigo Pelado (Peeled Wheat) is a wholesome pantry staple that's perfect for hearty soups, stews, and comforting homemade meals inspired by the Andes.

At Latimex Market, I enjoy offering the authentic ingredients that bring traditional recipes back to the family table. Inca’s Food Trigo Pelado is premium peeled wheat that's commonly used throughout Peru to prepare nourishing soups, stews, and grain-based dishes. With its pleasantly chewy texture and mild, nutty flavor, it's a versatile ingredient that's easy to incorporate into everyday cooking.

• Inca’s Food Trigo Pelado (Peeled Wheat) — Premium peeled wheat carefully selected for consistent quality, flavor, and cooking performance.
• A Traditional Peruvian Pantry Staple — A favorite ingredient in classic Peruvian soups, stews, and hearty family recipes enjoyed throughout the Andes.
• Hearty & Nutritious — Cooks into tender, chewy grains with a mild, nutty flavor that pairs well with vegetables, meats, and savory broths.
• Easy to Prepare — Simmer until tender and use in soups, grain bowls, stews, or as a wholesome side dish for your favorite meals.
• Versatile in the Kitchen — Perfect for traditional wheat soup (Sopa de Trigo), vegetable soups, stews, casseroles, and creative grain-based recipes.
• 425g Package — An ideal size for family meals, meal prep, or keeping your pantry stocked with an authentic Peruvian essential.
• A Taste of Home — Many of my Peruvian customers grew up enjoying trigo pelado in homemade soups prepared by their parents and grandparents. It's one of those comforting ingredients that always brings back memories of home.
• Trusted Inca’s Food Brand — A respected name dedicated to bringing authentic Peruvian pantry staples and quality ingredients to kitchens around the world.

Shipping Note: This shelf-stable item ships any day of the week and is easy to add to any pantry order.

Try It With: Pair it with Inca’s Food Quinoa, Cebada Tostada, Ají Amarillo, carrots, celery, onions, beef, chicken, and fresh cilantro to prepare authentic Peruvian soups and hearty family meals.