This is the rice my customers grab when they’re serious about paella. Bomba rice holds its shape, soaks up all the flavor, and cooks exactly how it should. The larger size just means you’re ready for bigger meals and gatherings.

I always tell people—good paella starts with the right rice. My customers who cook often go straight for the 1kg bag because they know they’ll use it again.

• Santo Tomás Bomba Rice (1kg) — A traditional Spanish short-grain rice known for absorbing broth while staying firm and separate.
• Perfect for paella — This is what gives you that proper texture. Each grain stays intact but full of flavor.
• High absorption quality — My customers love how it takes in seasoning without turning mushy. That’s the key difference.
• Great for multiple meals — The 1kg size is ideal for family dinners, gatherings, or anyone who cooks paella regularly.
• Santo Tomás brand — A trusted name my customers rely on for consistent quality.

This item is shelf-stable and ships any day, so it’s easy to keep stocked in your pantry.
If you’re picking this up, add some saffron, seafood, or chorizo—you’ll have everything you need for a full paella setup.