Bring authentic Brazilian flavor to your kitchen with Amafil Polvilho Azedo (Sour Manioc Starch) 1kg. Made from naturally fermented cassava, this traditional ingredient is essential for making light and airy pão de queijo (cheese bread), biscoitos de polvilho, and other classic Brazilian snacks.

Its slightly tangy flavor and elastic texture make Amafil Polvilho Azedo ideal for baking recipes that require a crisp outside and soft, chewy inside. Naturally gluten-free, it’s a must-have for anyone who loves Brazilian cuisine.