Yoki Cheese Bread Mix offers an authentic Brazilian recipe for making traditional pão de queijo at home. This 1kg package contains a carefully balanced blend of tapioca flour and cheese flavors, ensuring a light, chewy texture with a rich, savory taste. Ideal for baking fresh, warm cheese breads that are naturally gluten-free, it provides a convenient and reliable base for both casual cooks and culinary professionals seeking genuine Brazilian flavors.