Maizena Buñuelos brings the smell of warm Colombian buñuelos right into the kitchen. My customers love making them for Christmas, Sunday breakfast, or any afternoon that calls for something warm, cheesy, and familiar.

Maizena Buñuelos makes it easier to prepare this Colombian favorite at home. Add fresh cheese and the ingredients listed on the package, shape the dough, and fry until the buñuelos are round and golden.

• Maizena Buñuelos Mix — A convenient mix for preparing traditional Colombian cheese fritters. The outside turns golden while the inside stays soft and cheesy.
• A Colombian Family Tradition — Buñuelos belong at Christmas gatherings, novenas, breakfasts, and visits with family. My Colombian customers know how quickly a fresh batch disappears.
• Add Your Favorite Cheese — Prepare the mix with fresh cheese and the other ingredients listed on the package. The cheese gives each buñuelo its familiar savory flavor and tender center.
• Warm and Golden at Home — Shape the dough into small balls and fry them according to the package directions. Serve them warm while the outside is crisp and the inside is soft.
• More Than a Holiday Treat — I enjoy buñuelos with coffee or Colombian hot chocolate. They also make a comforting breakfast or afternoon snack any time of year.
• Convenient 300g Box — Keep a box in the pantry for family celebrations, weekend breakfasts, or unexpected visitors.
• Allergen Information — Traditional buñuelos are prepared with cheese and contain milk. Always review the package and cheese labels for the latest ingredient and allergen information.

Shipping: Maizena Buñuelos is shelf-stable and can ship any day of the week.

Try it with: Pair it with Maizena Natilla de Tres Leches f