Hojalmar Palmeras are one of those bakery-style treats my customers grew up eating with coffee, mate, or as a quick sweet snack during the afternoon. Light, flaky, and coated with just the right touch of sweetness, they disappear fast once the package is opened.

Hojalmar Palmeras are classic puff pastry cookies known for their crispy, flaky layers and lightly sweet finish. They’re simple, comforting, and perfect for pairing with coffee, tea, or yerba mate any time of day.

• Hojalmar Palmeras — Flaky puff pastry cookies with a crisp texture and light sweetness that make them easy to enjoy with any hot drink.
• Classic Bakery-Style Snack — Palmeras are a longtime favorite across Argentina and Latin households because they feel like something fresh from the neighborhood bakery.
• Perfect with Coffee or Mate — These pair perfectly with café con leche, espresso, tea, or yerba mate during breakfast or afternoon merienda.
• Light and Crispy Texture — What I like most is how airy and flaky they are without feeling too heavy or overly sweet.
• Great for Sharing — Perfect for snack tables, family gatherings, office coffee breaks, or keeping stocked at home for visitors.

This is a shelf-stable product and ships any day of the week.

I also recommend pairing these with coffee, dulce de leche, or adding other Argentine cookies and pastries to your order.