Pionono is the thin, soft sponge cake sheet that Argentine families roll up into arrollados for birthdays, holidays and Sunday desserts. Bonafide's Pionono Dulce comes ready to use, so you skip the baking and go straight to the fun part: filling and rolling.
My customers use it for the classic arrollado de dulce de leche, with whipped cream and strawberries, or with a little coconut on top. Spread, roll, chill, slice — and you have a dessert that looks like it came from the panadería.
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Bonafide Pionono Dulce — Ready-to-fill sweet sponge cake sheet from Argentina.
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No baking needed — Just unroll, fill and roll up.
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Endless fillings — Dulce de leche, whipped cream and fruit, chocolate, or jam.
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180g pack — About 3 servings; makes one arrollado.
Contains: egg, wheat. May contain: milk, soy. Product of Argentina.
Shipping: Shelf-stable and ships any day of the week. Refrigerate after filling.
Pairs well with: La Serenísima or San Ignacio dulce de leche, and Ancel grated coconut.
