Doña Isabel Olluquito brings the comfort of a home-cooked Peruvian meal to the table. My customers use it when they want the familiar flavor of olluco without spending time peeling and slicing it from scratch.

Doña Isabel Olluquito makes it easier to prepare one of Peru’s most comforting dishes. The olluco is already sliced and seasoned, giving you a convenient start for lunch or dinner.

• Doña Isabel Olluquito — Thin slices of Peruvian olluco prepared with onion, vegetable oil, ají panca, ají amarillo, garlic, and parsley.
• A Traditional Peruvian Favorite — Olluquito is one of those dishes that reminds my customers of family lunches and meals prepared at home. It has a mild, earthy flavor that absorbs the seasoning around it.
• Already Sliced and Seasoned — Doña Isabel takes care of much of the preparation for you. Heat it according to the package directions and adjust the seasoning to your family’s taste.
• Serve with Meat or Rice — Add diced beef, chicken, or charqui for a heartier meal. I like serving it with white rice so none of the flavorful sauce is left behind.
• Convenient 350g Package — Keep a package in the pantry for busy days when you want a traditional Peruvian dish without preparing the olluco from scratch.
• Ingredient Information — Made with olluco slices, onion, vegetable oil, ají panca, ají amarillo, salt, garlic, and parsley. Always review the package label for current ingredient, allergen, and preparation information.

Shipping: Doña Isabel Olluquito is shelf-stable and can ship any day of the week.

Try it with: Pair it with Inca’s Food Ají Panca Paste or your favorite Peruvian rice for a comforting family meal.