El Almendro Turron Yema Tostada is a classic Spanish treat featuring traditional marzipan softened with a rich, hardened egg yolk topping. Crafted in Spain, this 200g delicacy offers an authentic taste experience that showcases the perfect balance of almond sweetness and caramelized egg yolk flavor. Ideal for those seeking a genuine artisanal confection, it represents a refined heritage recipe that pairs well with coffee or dessert.