This is one of those desserts my Peruvian customers get excited about. Lúcuma has a flavor you don’t find anywhere else—smooth, slightly sweet, almost like caramel and maple together. Turn it into flan, and it becomes something special.

I’ve had customers tell me this reminds them of desserts back home, especially when they want something different from the usual vanilla or chocolate.

• Universal Lúcuma Flan Mix (150g) — A flan mix made with the flavor of lúcuma, a traditional Peruvian fruit known for its unique, naturally sweet taste.
• Lúcuma flavor — That’s what makes this stand out. It’s creamy, slightly earthy, and different from anything else on the shelf.
• Easy to prepare — Just follow the instructions, cook, and let it set. You get a smooth, homemade-style flan without the extra work.
• Perfect for sharing — My customers usually make this for family meals or gatherings. It’s always something people ask about.
• Universal brand — A brand my customers recognize for bringing classic Latin dessert flavors into easy-to-make mixes.

This item is shelf-stable and ships any day, so it’s easy to keep in your pantry.
If you’re picking this up, add some evaporated milk or condensed milk—you’ll get that extra creamy finish.